From a great night out to a festive gathering or celebration, let Casa di Lisa be the place to make it happen. Our casual, yet elegant, space, the friendliest staff and creative menu will exceed all your expectations.
Traditional Garlic BreadOur house bread baked with scampi garlic butter4.95Zuppa di ClamsA Casa favorite, little neck clams cooked in a spicy tomato sauce9.95Soup of the DayOur Chef's creation of the day5*Beef CarpaccioDelicately sliced seared beef tenderloin served with capers, mixed greens & Parmesan12Citrus SteakNew York blackened with Cajun seasoning & served with an orange cognac glaze14.25Clams CasinoFresh mid-neck clams stuffed with casino butter8.95Cozze BiancheFresh mussels simmered with celery & plum tomato in
white wine reduction9.25Fried CalamariLightly breaded calamari mixed with green,
red, banana peppers served with marinara sauce8.5Fried MozzarellaHand bread mozzarella blocks fried golden brown & served with a Parmesan marinara sauce8Fritto MistoCalamari, shrimp & scallops seasoned with our own
Cajun flour, flash fried & served with garlic aioli12.75Jumbo Shrimp CocktailChilled jumbo shrimp served with
zesty cocktail sauce2.50eaOlive & Capers BruschettaA little winter spin on a classic dish6Risotto BallsCreamy Parmesan risotto breaded and fried to perfection served with our Cajun bronze sauce8Seafood Stuffed MushroomsMushrooms stuffed with our homemade scallop & crab stuffing9Casa FlatbreadFresh grilled veggies topped Parmesan & Asiago chips7Casa Coco ShrimpJumbo shrimp breaded with coconut shavings & panko, flash fried, served with a Thai sweet chilli sauce10Blue Cheese ChipsHouse-made potato chips drowning in a warm blue cheese glaze8*Clams on a Half ShellFreshly hand-shucked clams served
with spicy cocktail sauce1.75ea*Fresh OystersFreshly hand-shucked & served
with spicy cocktail sauce-seasonal2.75ea*Seared Tuna SashimiMarinated sesame encrusted tuna pan seared rare served with pickled ginger, wasabi & Szechwan vinaigrette13.75Bacon Wrapped ScallopsPerfectly baked served with a maple syrup glaze10Beef CarpaccioDelicately sliced seared beef tenderloin served with capers, mixed greens & Parmesan12Seared Tuna SashimiMarinated tuna encrusted with sesame and lightly seared served with pickled ginger, wasabi & Szechwan sauce14